Our Menu
STARTERS
Vine-ripened tomatoes, creamy fresh mozzarella, drizzled with extra virgin olive oil and a touch of balsamic glaze. €9
BRUSCHETTA CLASSICA
Vine-ripened tomatoes, creamy fresh mozzarella, drizzled with extra virgin olive oil and a touch of balsamic glaze. €9
Ventricina and spicy 'Nduja. €9
BRUSCHETTA SAUSAGES
Ventricina and spicy 'Nduja. €9
A mix of the classic and the sausages bruschetta.€9
MIXED BRUSCHETTA
A mix of the classic and the sausages bruschetta.€9
Vine-ripened tomatoes, creamy fresh burrata, drizzled with extra virgin olive oil and a touch of balsamic glaze. €11
CAPRESE SALAD
Vine-ripened tomatoes, creamy fresh burrata, drizzled with extra virgin olive oil and a touch of balsamic glaze. €11
MEATBALLS
Tender, slow-simmered meatballs made from a blend of premium beef and aromatic herbs, bathed in a rich tmato marinara sauce.
PASTA
$16
CARBONARA
crispy guanciale, creamy pecorino, and egg yolk
$16
$16
POLPETTE
Slow-cooked tomato sauce, crowned with tender, handcrafted meatballs infused with herbs and garlic
$16
$16
ARRABBIATA
Tangy tomato sauce, enriched with garlic and fiery red chilli, then laced with extra-virgin olive oil
$16
$16
CARBONARA VEGETARIANA
Sautéed courgettes combined with a silky egg and Pecorino Romano sauce.
$16
$16
LASAGNE
Fresh egg pasta, slow-cooked ragù made from prime beef and aromatic vegetables, creamy béchamel, and Parmigiano Reggiano
$16
DESSERTS
$6
PANNACOTTA
Creamy, silky Italian dessert with a smooth texture. Choose from a variety of toppings to make it your own
$6
$7
TIRAMISU
Layers of delicate Savoiardi biscuits soaked in rich espresso, nestled between velvety mascarpone cream and dusted with fine cocoa powder
$7
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